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Thai Airways International is Southeast Asia’s leading airline, operating out of Bangkok’s Suvarnabhumi Airport, a world class aviation hub of Asia. Its founding partnership with SAS in 1959 was one of the earliest airline alliances ever signed. Passenger volumes have increased tremendously since the company’s first flight on May 1, 1960. More than 18 million passengers have experienced its Royal Orchid Service across 73 destinations in 35 countries (figures excluding Bangkok and Thailand), including service to Europe, the Middle East, the Indian sub-continent, Australasia, the United States and Africa. |
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First Class The newly installed shell seats convert to superbly comfortable beds, with 180 degree of recline, and almost seven feet of space in which to stretch out plus fully adjustable leg and foot rests. Soft blankets and pillows are also of the finest quality. Thai Airways First Class is comprised of 8 seats on Airbus A340-600 and 10 seats on the refurbished Boeing 747-400. Passengers can enjoy the utmost comfort and be able to fully relax in shell type seats arranged in a single row setting. This type of arrangement allow passengers to have maximum privacy. These First Class seats offer 83-inch pitch with 180 degree recline angle and leg rest. First class passengers travelling together can also dine together on the same dining table, as the ottoman can also be used as a seat. Seat Pitch
In Flight Meals Thai Airways is renowned for its gracious inflight service and its excellent meals in First Class. For Royal First Class passengers departing Bangkok, THAI has created a whole new dimension in gourmet choice, with an exclusive ‘Chef on call’ service, through this service you can request special menus in advance on most long-haul flights. (Passengers departing from other destinations please contact THAI Offices for your local Royal First Class menu selection.) With each dish prepared individually by a THAI award-winning master chef, this gastronomic selection presents the finest traditions of Thai, Oriental and classic Continental cuisine. All drinks are complimentary, including the Otard 1795 Extra Cognac and 2000 Vintage Champagne Dom Perignon. Service The exclusive Royal First Class toilets are provided with soft linen towels and a range of top-name toiletries, for ladies and gentlemen, to refresh themselves and add fragrance to their flight. The range of toiletries is changed from time to time, to add variety, but they are always of the finest fashion brands. On Board Entertainment In-seat facilities include a personal telephone and PC power outlet, while an onboard work station facilitates worldwide communications during the flight. The latest Audio/Video On Demand (AVOD) system, with large format touch-control screens, offers a huge range of entertainment, music and information channels. Business Class On long-haul flights, newly installed shell seats offer 60 inches (five feet) of stretch-out space, with 170 degrees of recline for sleeping. Each electrically controlled seat is equipped with telephone and laptop power point. However, Thai still operate 6 Boeing 747 with the earlier generation interior (v2). These seats mearly recline, they are not equipped with power sockets. The expectation is compounded by Thai changing aircraft type at short notice, thus having put a lesser specification aircraft on long-haul routes. You may not get the flat seat you were expecting! Seat Pitch
In Flight Meals The lavish multi-course meals are served, gourmet restaurant style, with always a tempting choice of Asian or western dishes. The quality of meals served on THAI flights is one of the most delicious benefits offered to passengers, in all classes. However, many travellers have special requirements to allow for their religious, health, or dietary restraints. To cater for these particular needs, THAI offers a full range of special menus, which should be ordered, in advance, at the same time THAI flight reservations are made and tickets purchased at the original destination. Service THAI’s Royal Silk Class passengers also receive the most generous hospitality during their flights. For resting times, soft blankets and pillows will comfort them. For flights lasting three hours or more, a travel kit is presented, containing a selection of top-brand toiletries and cosmetic products, together with an eye shade, comfort socks and toothbrush set. On flights to Japan and Korea, slippers are offered as a substitute to socks. The exclusive Royal Silk Class toilets are generously equipped with leading brands of toiletries, such as eau de Cologne, eau de toilette, and moisturizing hand cream. On Board Entertainment THAI’s new interactive AVOD system offers literally hundreds of options. With larger screens and touch-control commands, passengers can choose between many of the latest multi-lingual hit movies, classic oldies and popular TV programmes. There are news, travel, destination and information channels, music from jazz to classical, Asian and Western, to please every taste, plus interactive games and kids cartoons. Passengers can learn the basics of a new language, even practice meditation with the new AVOD system. Economy Class The pleasure in flying this enhanced Economy Class will be clear from the moment you are welcomed into the elegantly designed A340-500 cabin, with its contemporary Thai décor and generous sense of space. But the main reason for choosing to upgrade a class of travel is, of course, the extra comfort offered. THAI’s Premium Economy Class seats are wider (19 inches) and longer (42 inches pitch with 122 degree angle of recline), plus wider arm rests and finger-touch controlled leg rests. These are the most technologically advanced and design perfected seats available to any airline. The Premium Economy Class is available on A340-500. Seat Pitch
In Flight Meals THAI is renowned for its gracious inflight service and its excellent meals in all classes. It offers a choice between two entrees, and changes its menus on a regular basis to please frequent passengers. All drinks are complimentary. A type Thai meal might . THAI's Western cuisine menu can include such delicacies as Caviar or "Lobster Thermidor" and a main course of "Rack of Lamb with Rosemary Sauce" or "Olive Marinated Salmon with Herb Sauce". A meal may be topped off with a "Charlotte Alcazar on Raspberry Sauce". Service Service For this spacious class of travel, on non-stop flights to Los Angeles, passengers are presented with a mini travel kit containing a selection of toothbrush kits, eye shades and comfort socks while toilets are also equipped with top quality toiletries such as fragrant eau de Cologne and moisturizing hand cream. On Board Entertainment In-seat facilities include a personal telephone and PC power outlet, while an onboard work station facilitates worldwide communications during the flight. The latest Audio/Video On Demand (AVOD) system, with large format touch-control screens, offers a huge range of entertainment, music and information channels. |
 
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| Disclaimer - The information provided is correct at time of going to press, and is only an indication of services provided by the airline. The aircraft type, pitch, and seating may change from those described and shown herewith airline partners section. | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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